St Barth Gourmet Festival
A week of guest Michelin-starred chefs cooking in St. Barth's restaurants.
A week of guest Michelin-starred chefs cooking in St. Barth's restaurants.
A week of celebrations for the 250th anniversary of the First Salute, culminating on Statia Day, November 16, with parades, food booths, music and fireworks.
St. Martin's twelve-day gastronomy festival: street food, a culinary village, cooking workshops for children and adults, a BBQ competition and chef events.
A coffee festival in the mountain town of Maricao, in the heart of Puerto Rico's coffee country.
A celebration of fungi music and Virgin Islands culture and food on Tortola.
Villalba's festival of yam and fried pork: three days of traditional food, music and dancing in the central mountains.
Art, food and music festival in Dorado on the north coast, Thanksgiving weekend.
Dubbed the “grandest crustacean feast in the Caribbean,” the annual Anegada’s Lobster Festival takes place November 28th – 30th. Spiny lobster is a ubiquitous delicacy in the Caribbean but on Anegada in the British Virgin Islands, local restaurants have been perfecting the preparation of the sweet crustacean, from serving it in an unpretentious manner fresh from the grill to magically transforming the prized seafood into decadent ice cream.
Ponce's Christmas market of coffee, food and crafts.
A weekend celebrating the coconut in Crucian food, drink and craft.
Adjuntas celebrates the end of the coffee harvest with music, food and coffee tastings.
St. Croix's Christmas carnival: boat races Dec. 27, Food Fair Dec. 30, Children's Parade Jan. 1 and Adult Parade Jan. 2.